The power of flavonoids: Premium organic cocoa blends for optimal health

Pure, dark cocoa is experiencing a renaissance as a modern superfood. Rich in flavonoids and antioxidants, it supports not only heart health but also cognitive functions. Our three new cocoa creations combine traditional knowledge with innovative superfoods.

The scientific basis: Flavonoids in cocoa

Flavonoids, especially epicatechins found in cocoa, are potent antioxidants. Studies demonstrate their positive effects on:

• Blood circulation and vascular health
• Blood pressure regulation
• Cognitive performance
• Stress resistance

Our premium cocoa creations in detail

1. Cocoa & Adaptogens: For natural resilience

This exceptional blend combines the power of cacao with seven carefully selected medicinal mushrooms and adaptogenic herbs:

• Reishi : The "mushroom of immortality" supports the immune system and reduces stress
• Tremella : Rich in antioxidants, promotes skin health
• Chaga : Strengthens the natural defenses and provides important minerals
• Shiitake : Known for its immunomodulatory effects
• Lion's Mane : Supports cognitive function and mental clarity
• Cordyceps : Increases energy and endurance
• Maitake : Regulates blood sugar levels

The mushroom blend is complemented by shatavari , an Ayurvedic adaptogen for hormonal balance, and maca , the energizing root from the Andes. Goji berry powder , which is also rich in antioxidants, adds a sweet note.

2. Cocoa & Butterfly Pea: Natural beauty from within

This innovative combination combines:

• Butterfly Pea : The blue flower contains anthocyanins, which act as powerful antioxidants and support collagen production
• Amla : The Indian gooseberry is a vitamin C powerhouse and strengthens the connective tissue
• Gotu Kola : Traditionally used to promote skin health and mental clarity
• Schisandra : The "five-flavor berry" harmonizes the body and supports liver function

What's special about this mixture is that it transforms into a fascinating play of colors from blue to violet when poured.

3. Cocoa & Rose: Aromatherapeutic pleasure

A sensual composition of:

• Rose petals : have a calming and mood-enhancing effect
• Tonka bean : Adds a complex vanilla note and is considered a natural aphrodisiac
• Cinnamon blossom : Finer than ordinary cinnamon, supports digestion
• Nutmeg : Warming and relaxing
• Vanilla : Harmonizes all flavors and has antioxidant properties
• Rock salt : Enhances the flavors and provides important minerals

Sustainable enjoyment

All ingredients are certified organic. The coconut blossom sugar used provides a natural sweetness with a low glycemic index of 35.

Recommended use

For optimal flavonoid absorption, we recommend preparing with 85°C hot water. A daily dose of 20g contains an average of 200mg of flavonoids. Ideal as:

• Morning energy boost (adaptogens)
• Beauty Ritual (Butterfly Pea)
• Relaxing moment in the evening (Rose)